Introduction
Lemon Garlic Chicken Creamy Bowtie Pasta is a delightful dish that brings together tender chicken, a zesty lemon sauce, and creamy pasta for a meal that’s both comforting and refreshing. This recipe is perfect for busy weeknights yet fancy enough for special occasions. The combination of flavors is sure to please the whole family.
Detailed Ingredients with measures
Chicken Breasts – 1 pound, boneless and skinless
Bowtie Pasta – 8 ounces
Garlic – 4 cloves, minced
Lemon Juice – 1/4 cup, freshly squeezed
Heavy Cream – 1 cup
Chicken Broth – 1 cup
Olive Oil – 2 tablespoons
Salt – to taste
Black Pepper – to taste
Grated Parmesan Cheese – 1/2 cup
Fresh Parsley – for garnish, chopped
Prep Time
Prep time for this recipe is approximately 15 minutes, allowing you to gather and prepare all the ingredients needed for a delicious meal.
Cook Time, Total Time, Yield
The cook time is about 20 minutes, bringing the total time to around 35 minutes. This recipe yields 4 servings, making it a great option for families or meal prep for the week. Enjoy a taste of gourmet at home with minimal effort!
Detailed Directions and Instructions
Step 1: Prepare the Pasta
Cook the bowtie pasta according to package instructions in a large pot of salted boiling water. Once al dente, drain the pasta and set it aside, reserving about a cup of the pasta water.
Step 2: Cook the Chicken
In a large skillet, heat olive oil over medium heat. Season the chicken breasts with salt and pepper, then add them to the skillet. Cook for about 6-7 minutes on each side or until the chicken is cooked through and golden brown. Remove the chicken from the skillet and let it rest.
Step 3: Sauté the Garlic
In the same skillet, add minced garlic and sauté for about 1 minute until fragrant. Be careful not to burn it.
Step 4: Make the Creamy Sauce
Pour in the chicken broth and bring it to a simmer. Add heavy cream and lemon juice, stirring to combine. Let the sauce cook for 3-4 minutes until it thickens slightly.
Step 5: Combine Ingredients
Slice the cooked chicken and return it to the skillet. Add the cooked bowtie pasta to the sauce, tossing to coat all the pasta evenly. If the sauce is too thick, add some reserved pasta water to reach desired consistency.
Step 6: Serve
Garnish the dish with freshly chopped parsley and additional lemon zest if desired. Serve immediately.
Notes
Note 1: Chicken Variations
You can substitute chicken breasts with thighs or use pre-cooked rotisserie chicken for a quicker preparation.
Note 2: Cream Alternatives
For a lighter option, you can use half-and-half or a dairy-free cream alternative.
Note 3: Additions
Feel free to add vegetables like spinach, broccoli, or sun-dried tomatoes for extra flavor and nutrition.
Note 4: Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet, adding a splash of chicken broth or water to help revive the creamy texture.
Cook techniques
Searing Chicken
Searing the chicken in a hot pan creates a flavorful crust and locks in juices, enhancing the overall taste of the dish.
Making a Cream Sauce
To create a creamy sauce, combine cream, garlic, and lemon juice, allowing the flavors to meld together for a rich, tangy profile.
Cooking Pasta al Dente
Cooking pasta until it is just al dente ensures a perfect texture that holds up well when mixed with the sauce.
Combining Flavors
Tossing cooked pasta with chicken and sauce allows the flavors to blend, ensuring that every bite is deliciously infused with creaminess and zest.
Finishing with Fresh Herbs
Adding fresh herbs at the end brightens the dish, providing a fresh flavor contrast to the creamy chicken and pasta.
FAQ
Can I use a different type of pasta?
Yes, you can substitute bowtie pasta with any pasta of your choice, such as penne or fusilli.
How can I make this dish healthier?
To make it healthier, consider using whole grain pasta, reducing the amount of cream, or using a lighter alternative.
Can I prepare this dish in advance?
Yes, you can prepare the sauce and cook the chicken in advance, then combine everything just before serving.
Is it possible to make this dish gluten-free?
Absolutely! Use gluten-free pasta and ensure that any other ingredients are also gluten-free.
What can I serve with lemon garlic chicken creamy bowtie pasta?
This dish pairs well with a side salad or steamed vegetables for a complete meal.
Conclusion
The Lemon Garlic Chicken Creamy Bowtie Pasta is a delightful dish that perfectly balances the zesty flavor of lemon with the richness of cream and garlic. This recipe is not only easy to prepare but also satisfies with its comforting textures and vibrant taste. Whether for a family dinner or a special occasion, this pasta dish is sure to impress and bring smiles to the table.
More recipes suggestions and combination
Garlic Herb Grilled Chicken
This tangy and savory grilled chicken pairs wonderfully with the creamy pasta for a hearty meal.
Roasted Vegetable Medley
Adding a side of roasted seasonal vegetables can enhance the dish’s freshness and provide a nutritious complement.
Caesar Salad
A classic Caesar salad with crunchy croutons and creamy dressing can be a refreshing side to balance the richness of the pasta.
Caprese Skewers
These fresh mozzarella, tomato, and basil skewers offer a light and flavorful appetizer that pairs well with the main course.
Lemon Sorbet
Finish your meal with a lemon sorbet for a light, refreshing dessert that echoes the zesty flavors of the pasta dish.